How to make a simple Ipoh salted chicken in black pepper flavour?
This product is carefully prepared with the finest herbs and spices. The cooking method is easy, fast and convenient. The chicken that is cooked is fragrant, with a taste of salty and sweet, and it is memorable.
Angelica Sinensis, ChuanXiang Rhizome, Black Pepper, Ginger, Spice, Modified Corn Starch, MSG, and Fine Salt